Aïoli - Authentic Taste of Provence

Aïoli is a signature sauce from Provence, bringing to mind the sunny flavors of southern France and the culinary traditions of Marcel Pagnol. Rich in garlic and oil, this flavorful condiment enhances many dishes.

🍽️ Culinary Uses: Perfect for boiled fish, cod, snails, potatoes, as well as grilled vegetables and seafood.

📝 Ingredients: Rapeseed oil (48.2%), water, garlic (19.3%), pasteurized egg yolk, mustard, salt, sugar, alcohol vinegar, modified starch, concentrated lemon juice, thickening agents (guar gum, xanthan gum), white pepper.