Domaine L'Abbé Dîne – Côtes-du-Rhône Rouge 2023

A warm and approachable red wine, born from an authentic terroir in the Rhône, which embodies the simple elegance and conviviality of a family estate.

🍇 Origin & Know-How

This Côtes-du-Rhône is produced by Domaine L'Abbé Dîne, managed by Nathalie Reynaud. With its vines rooted in the Southern Rhône, the estate blends traditional grape varieties (80% Grenache, 19% Syrah, 2% Mourvèdre) on typical stony soil, revealing a wine that is both harmonious and sincere.

👃 Tasting Notes

• Eye: ruby ​​color, beautiful depth.

• Nose: aromas of red fruits (cherry, raspberry), light floral and peppery notes.

• Palate: supple texture, soft tannins, red fruits and a touch of spice, for a joyful and chiseled wine.

🍽️ Food & service pairings

• Pairs perfectly with: charcuterie, grilled meats, Mediterranean dishes, soft cheeses.

• Serving temperature: 16-18 °C

• Best enjoyed within 5 to 8 years , depending on your cellar.

✨ Why we selected it

At Maison Molinet, we love this wine for its freshness, its conviviality , and its ability to please both those who want an everyday wine and those who are looking for a beautiful expression of the Rhône.